Cocktail Ingredients:

• 40 ml Barman Bazilio Peach Liqueur;
• 80 ml vodka 40% alc.;
• 80 ml orange juice 100%;
• 80 ml cranberry juice;
• Ice cubes.

Preparation: Fill the glass with ice cubes about halfway and pour in cranberry juice. Pour the Barmanski Brzeoskwinia Bazilio liqueur, orange juice, vodka into the shaker, mix. Pour the whole thing from the shaker gently over the ice cubes so as not to mix with the cranberry juice.

Cocktail Ingredients:

• 60 ml bourbon;
• 30 ml Barman Bazilio Peach Liqueur;
• 15 ml fresh lemon juice;
• 15 ml sugar syrup;
• Soda water to taste;
• 1 slice of peach;
• 1 slice of lemon.

Preparation: Fill a cocktail shaker with ice, add bourbon, Barman’s Peach Bazilio liqueur, fresh lemon juice and simple syrup. Shake well, strain into a glass filled with ice. Add soda water. Garnish with a peach slice and a lemon slice.

Cocktail Ingredients:

• 30 ml vodka 40% alc.;
• 30 ml Barman Bazilio Peach Liqueur;
• 30 ml raspberry liqueur;
• 30 ml fresh lemon juice;
• 30 ml Sprite;
• 1 drop of Grenadine;
• 5-6 pcs. gummy bears.

Preparation: In a shaker, mix vodka, Barmanski Peach Bazilio liqueur, raspberry liqueur and fresh lemon juice. Strain the mixture into a highball glass with ice. Add Sprite and a dash of grenadine. Garnish with jelly beans.